Saturday, June 2, 2012

Too much baking?

I do concede that I bake an awful lot. But this mixer is a "Professional" Kitchen Aide.  I have had to take it apart twice in the last 3 months to tighten screws that are inconveniently located underneath the motor. It was a scary moment when I flipped the switch after putting it all back together but it came on and seemed tight. Next time I have to take it apart I am going to use some lock tight on those silly screws. 

1 comment:

  1. Yay Brit! I would not have had the guts to take it apart for fear of not being able to put it back together. By the way, there is no such thing as too much baking!